Every recipe can be elevated with Olli. Whether adding pizzazz to pasta, cheer to ordinary chicken, or that sensational something atop traditional pizzas or salads, Olli is your flavorful go-to for all varieties of dishes. Try some of our favorite recipes here – and check back often to find even more delicious discoveries.
Say hello to your new go-to summer recipe! This fresh melon and salami salad is light, refreshing, and bursting with sweet and savory flavor. The salt and white pepper seasoning of our Genoa Sliced Salami is the perfect compliment to the honeyed taste of the melon. It’s the perfect easy lunch, dinner, or side to make for yourself or to impress your guests all season long.
Read MoreThese baked eggs in tomatoes with salami, mozzarella, and basil—also known as “Eggs in Purgatory” is a comforting one-pot dish that gets extra flavor from Olli Genoa salami.
Read MoreEveryone will love these tasty salami appetizers. Not only are they easy to make, but the pretzel sticks (instead of toothpicks) make them mess free!
Read MoreServe this delicious antipasto pasta salad as a delightful way to celebrate National Salami Day—or any day!
Read MoreAdd Olli Salumeria's specialty salami to this meal-worthy salad: the taste elevates the whole salad into something you'll crave, and the protein will keep you satisfied all afternoon.
Read MoreCrispy croutons, buttery lettuce, and a burst of radicchio, all topped with the rich umami of truffle-infused salami. A drizzle of olive oil, a sprinkle of finely grated parmesan, and a touch of ranch dressing to complete.
Read MoreThis salami and cream sandwich features delicious, high quality, and flavorful Olli Salumeria pre-sliced hard salami and sopressata chubs, creamy whipped cream cheese, spicy giardiniera, tangy mustard, and fresh lettuce all on a soft pretzel roll.
Read MoreGrab some salami (yes, salami!) and whip up this Classic Bloody Mary - it's perfect for weekend brunch!
Read MoreThis grilled Italian chopped salad is the perfect summer meal! It's light, refreshing, and absolutely packed with flavor. The grilled romaine lettuce adds a smoky flavor that pairs perfectly with the grilled peppers and artichokes, and the bright and salty feta cheese adds a touch of Mediterranean flair, while the fresh basil and crunchy pita chips add an herbaceous note and plenty of crunch.
Read MoreThis Salami and Egg Frittata is the breakfast you didn’t know you needed. It has a golden potato base, topped with a silk egg mixture with creamy goat cheese, savory parmesan, and salty deli meat scattered throughout.
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